Avocado Pineapple Salsa Recipe

Posted by
Rate It!
Avocado Pineapple Salsa
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, combine the first eight ingredients. Cover and refrigerate for at least 30 minutes before serving. Serve with tortilla chips. Yield: 5 cups.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18.77 Kcal (79 kJ)
Calories from fat 13.57 Kcal
% Daily Value*
Total Fat 1.51g 2%
Sodium 29.96mg 1%
Potassium 58.91mg 1%
Total Carbs 1.61g 1%
Sugars 0.47g 2%
Dietary Fiber 0.8g 3%
Protein 0.25g 0%
Vitamin C 2.9mg 5%
Iron 0.1mg 1%
Calcium 2.5mg 0%
Amount Per 100 g
Calories 108.37 Kcal (454 kJ)
Calories from fat 78.33 Kcal
% Daily Value*
Total Fat 8.7g 2%
Sodium 172.98mg 1%
Potassium 340.07mg 1%
Total Carbs 9.3g 1%
Sugars 2.7g 2%
Dietary Fiber 4.61g 3%
Protein 1.44g 0%
Vitamin C 16.8mg 5%
Iron 0.6mg 1%
Calcium 14.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top