Authentic Horchata Recipe

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Authentic Horchata
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Ingredients:

Directions:

  1. Put Rice in blender.
  2. Add Water to blender (until about one inch above rice).
  3. Add Sugar and Cinnamon.
  4. Blend on any higher speed until consistent.
  5. Strain into pitcher.
  6. Put remnant (whats left in the strainer) back into blender.
  7. Add more water (again, one inch) into blender.
  8. Repeat steps 4-7 until all rice is done.
  9. Add more water to the horchata if it is too sweet.
  10. Either add ice to pitcher OR serve in cups over ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.3 Kcal (1061 kJ)
Calories from fat 4.39 Kcal
% Daily Value*
Total Fat 0.49g 1%
Sodium 0.89mg 0%
Potassium 42.33mg 1%
Total Carbs 58.51g 20%
Sugars 19.6g 78%
Dietary Fiber 0.49g 2%
Protein 3.41g 7%
Iron 2mg 11%
Calcium 4.6mg 0%
Amount Per 100 g
Calories 368.44 Kcal (1543 kJ)
Calories from fat 6.38 Kcal
% Daily Value*
Total Fat 0.71g 1%
Sodium 1.29mg 0%
Potassium 61.56mg 1%
Total Carbs 85.11g 20%
Sugars 28.51g 78%
Dietary Fiber 0.71g 2%
Protein 4.96g 7%
Iron 2.8mg 11%
Calcium 6.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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