Aussie Chicken Recipe

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Ingredients:

Serving

Directions:

Sprinkle and rub the chicken breasts with seasoning salt. Cover and refrigerate for 30 minutes. Cook bacon in a large skillet until crisp.
In a small bowl, mix the mustard, honey, mayo and dried onion flakes.
Heat oil in a large skillet over medium heat. Place chicken in the skillet and saute for 3 to 5 minutes per side, or until browned. Move chicken to a 913 pan.
Apply the honey mustard to each breast, then layer with mushrooms, bacon, and shredded cheese.Serve with honey mustard sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4024.77 Kcal (16851 kJ)
Calories from fat	2401.97 Kcal
		% Daily Value*
Total Fat	266.89g	411%
Cholesterol	1103.18mg	368%
Sodium	7815.49mg	326%
Potassium	3879.97mg	83%
Total Carbs	87.93g	29%
Sugars	77.17g	309%
Dietary Fiber	2.79g	11%
Protein	329.02g	658%
Vitamin C	5.4mg	9%
Iron	2mg	11%
Calcium	3502.9mg	350%

Amount Per 100 g
Calories	217.8 Kcal (912 kJ)
Calories from fat	129.98 Kcal
		% Daily Value*
Total Fat	14.44g	411%
Cholesterol	59.7mg	368%
Sodium	422.94mg	326%
Potassium	209.97mg	83%
Total Carbs	4.76g	29%
Sugars	4.18g	309%
Dietary Fiber	0.15g	11%
Protein	17.81g	658%
Vitamin C	0.3mg	9%
Iron	0.1mg	11%
Calcium	189.6mg	350%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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