Aunt Evelyn's Easiest Donuts Recipe

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Aunt Evelyn's Easiest Donuts
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Minutes

Ingredients:

Directions:

  1. Heat oil in small pan to 350°F.
  2. Cut biscuits with pancake syrup lid or other small circumference cup to make the holes.
  3. Fry donuts 3 at a time with their holes, turning when golden.
  4. Sift powdered sugar on top when they come out of the pan or shake in a paper bag to coat. Of course, this recipe may be doubled and tripled!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18.64 Kcal (78 kJ)
Calories from fat 3.83 Kcal
% Daily Value*
Total Fat 0.43g 1%
Sodium 47.49mg 2%
Potassium 32.32mg 1%
Total Carbs 3.33g 1%
Protein 0.43g 1%
Iron 0.2mg 1%
Calcium 1.2mg 0%
Amount Per 100 g
Calories 263 Kcal (1101 kJ)
Calories from fat 54 Kcal
% Daily Value*
Total Fat 6g 1%
Sodium 670mg 2%
Potassium 456mg 1%
Total Carbs 47g 1%
Protein 6g 1%
Iron 3mg 1%
Calcium 17mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

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