Justin's Favorite Smokies Recipe

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Justin's Favorite Smokies
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Ingredients:

Directions:

  1. Preheat an oven to 400 degrees F (200 degrees C).
  2. Remove biscuits from cans. Flatten each biscuit slightly. Spoon a teaspoon of barbeque sauce in the center of each flattened biscuit. Sprinkle a teaspoon of cheese over barbeque sauce; top with cocktail wiener.
  3. Pull opposite sides of each biscuit together to form a taco shape. Press edges together to seal; fold over to one side, pressing biscuit down on itself. Arrange filled biscuits on 2 baking sheets.
  4. Bake in preheated oven until golden brown, about 10 minutes. Allow to cool slightly before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.39 Kcal (215 kJ)
Calories from fat 34.06 Kcal
% Daily Value*
Total Fat 3.78g 6%
Cholesterol 8.19mg 3%
Sodium 135mg 6%
Potassium 25.88mg 1%
Total Carbs 2.15g 1%
Sugars 0.58g 2%
Protein 2.19g 4%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 31.1mg 3%
Amount Per 100 g
Calories 407.26 Kcal (1705 kJ)
Calories from fat 269.9 Kcal
% Daily Value*
Total Fat 29.99g 6%
Cholesterol 64.91mg 3%
Sodium 1069.84mg 6%
Potassium 205.12mg 1%
Total Carbs 17.06g 1%
Sugars 4.57g 2%
Protein 17.35g 4%
Vitamin C 0.5mg 0%
Iron 0.9mg 1%
Calcium 246.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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