Directions:
- Butter bottom of a 9x13 pan and dump the apples in.
- Combine rest of the ingredients in a bowl and sprinkle over the top.
- Bake at 375 degrees for 30-35 minutes until apples are soft.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 475.48 Kcal (1991 kJ) | ||
| Calories from fat | 164.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.29g | 28% | |
|---|---|---|---|
| Cholesterol | 36.33mg | 12% | |
| Sodium | 501.11mg | 21% | |
| Potassium | 200.21mg | 4% | |
| Total Carbs | 75.63g | 25% | |
| Sugars | 44.73g | 179% | |
| Dietary Fiber | 4.59g | 18% | |
| Protein | 4.41g | 9% | |
| Vitamin C | 3.5mg | 6% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.3mg | 13% | |
| Calcium | 110.2mg | 11% | |
| Amount Per 100 g | |||
| Calories | 269.56 Kcal (1129 kJ) | ||
| Calories from fat | 93.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.37g | 28% | |
|---|---|---|---|
| Cholesterol | 20.6mg | 12% | |
| Sodium | 284.09mg | 21% | |
| Potassium | 113.5mg | 4% | |
| Total Carbs | 42.88g | 25% | |
| Sugars | 25.36g | 179% | |
| Dietary Fiber | 2.6g | 18% | |
| Protein | 2.5g | 9% | |
| Vitamin C | 2mg | 6% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.3mg | 13% | |
| Calcium | 62.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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