Apple Crisp Recipe

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Apple Crisp
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Ingredients:

  • 3/4 cup brown sugar
  • 1/2 cup flour
  • 1/2 cup quick oats
  • 3/4 tsp cinnamon
  • 3/4 tsp nutmeg

Directions:

  1. Place apples in greased 8x8x2 baking pan.
  2. Mix remaining ingredients.
  3. Sprinkle mixture over apples.
  4. Bake at 375 for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 589.9 Kcal (2470 kJ)
Calories from fat 249.15 Kcal
% Daily Value*
Total Fat 27.68g 43%
Cholesterol 20.13mg 7%
Sodium 590.68mg 25%
Potassium 135.54mg 3%
Total Carbs 80.59g 27%
Sugars 40.23g 161%
Dietary Fiber 2.9g 12%
Protein 5.51g 11%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 3%
Iron 1mg 6%
Calcium 64.3mg 6%
Amount Per 100 g
Calories 349.9 Kcal (1465 kJ)
Calories from fat 147.78 Kcal
% Daily Value*
Total Fat 16.42g 43%
Cholesterol 11.94mg 7%
Sodium 350.37mg 25%
Potassium 80.4mg 3%
Total Carbs 47.8g 27%
Sugars 23.86g 161%
Dietary Fiber 1.72g 12%
Protein 3.27g 11%
Vitamin C 0.7mg 2%
Vitamin A 0.1mg 3%
Iron 0.6mg 6%
Calcium 38.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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