Aunt Arlene's Lasagna Recipe

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Aunt Arlene's Lasagna
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Ingredients:

Directions:

  1. Brown garlic, chicken, sausage, in hot olive oil.
  2. Stir in soup mix, water, tomatoe paste, sauce and spices.
  3. Cover and simmer 30 minutes.
  4. Cook lasagna noodles, drain and cool in cold water.
  5. Cover bottom of pan with meat sauce. Arrange noodles lengthwise in pan.
  6. Add cheese on top of meat sauce at each layer.
  7. Bake at 350 degrees, for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 348.31 Kcal (1458 kJ)
Calories from fat 152.88 Kcal
% Daily Value*
Total Fat 16.99g 26%
Cholesterol 63.01mg 21%
Sodium 1672.01mg 70%
Potassium 656.74mg 14%
Total Carbs 19.96g 7%
Sugars 7.1g 28%
Dietary Fiber 3.19g 13%
Protein 29.74g 59%
Vitamin C 8.4mg 14%
Iron 1.7mg 9%
Calcium 589.2mg 59%
Amount Per 100 g
Calories 145.44 Kcal (609 kJ)
Calories from fat 63.84 Kcal
% Daily Value*
Total Fat 7.09g 26%
Cholesterol 26.31mg 21%
Sodium 698.17mg 70%
Potassium 274.23mg 14%
Total Carbs 8.33g 7%
Sugars 2.96g 28%
Dietary Fiber 1.33g 13%
Protein 12.42g 59%
Vitamin C 3.5mg 14%
Iron 0.7mg 9%
Calcium 246mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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