Directions:
- Combine all ingredients except the almond in a skillet.
- Cook, stirring occasionally, until beans are tender; about 7 minutes.
- Add almonds and toss.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 129.1 Kcal (541 kJ) | ||
| Calories from fat | 78.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.74g | 13% | |
|---|---|---|---|
| Sodium | 234.3mg | 10% | |
| Potassium | 243.98mg | 5% | |
| Total Carbs | 10.55g | 4% | |
| Sugars | 5.08g | 20% | |
| Dietary Fiber | 3.54g | 14% | |
| Protein | 4.08g | 8% | |
| Vitamin C | 9.7mg | 16% | |
| Iron | 1.2mg | 7% | |
| Calcium | 57.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 125.11 Kcal (524 kJ) | ||
| Calories from fat | 76.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.47g | 13% | |
|---|---|---|---|
| Sodium | 227.05mg | 10% | |
| Potassium | 236.43mg | 5% | |
| Total Carbs | 10.22g | 4% | |
| Sugars | 4.92g | 20% | |
| Dietary Fiber | 3.43g | 14% | |
| Protein | 3.96g | 8% | |
| Vitamin C | 9.4mg | 16% | |
| Iron | 1.2mg | 7% | |
| Calcium | 55.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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