Apricot & White Choc Slice Recipe

Posted by
Rate It!
Apricot & White Choc Slice
Add your photo!
Ingredients
5
Count
Nutrition
288
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Grease 19 cms square tin.
  2. Line with baking paper.
  3. Place chocolate in microwave bowl.
  4. Microwave on medium for 2 minutes, stirring every 30 seconds till melted.
  5. Add biscuits, apricots, raisins and coconut.
  6. Stir to combine.
  7. Press mixture into prepared pan.
  8. Refrigerate, covered for 2 hours or till set.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.61 Kcal (1204 kJ)
Calories from fat 87.11 Kcal
% Daily Value*
Total Fat 9.68g 15%
Cholesterol 6.98mg 2%
Sodium 435.37mg 18%
Potassium 548.38mg 12%
Total Carbs 49.51g 17%
Sugars 18.84g 75%
Dietary Fiber 4.04g 16%
Protein 5.48g 11%
Vitamin C 1.4mg 2%
Iron 2.2mg 12%
Calcium 66.3mg 7%
Amount Per 100 g
Calories 325.44 Kcal (1363 kJ)
Calories from fat 98.57 Kcal
% Daily Value*
Total Fat 10.95g 15%
Cholesterol 7.9mg 2%
Sodium 492.64mg 18%
Potassium 620.51mg 12%
Total Carbs 56.02g 17%
Sugars 21.32g 75%
Dietary Fiber 4.58g 16%
Protein 6.2g 11%
Vitamin C 1.6mg 2%
Iron 2.5mg 12%
Calcium 75mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top