Apricot Ice Milk Recipe

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Apricot Ice Milk
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Ingredients:

Directions:

  1. Mash Apricots with a fork.
  2. Turn ice milk in a large bowl, add appricots, with fork, quickly swirl though the Ice milk. Return to ice-milk containers.
  3. Freeze until Firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.89 Kcal (435 kJ)
Calories from fat 17.03 Kcal
% Daily Value*
Total Fat 1.89g 3%
Cholesterol 6.62mg 2%
Sodium 42.51mg 2%
Potassium 64.85mg 1%
Total Carbs 21.83g 7%
Sugars 18.08g 72%
Dietary Fiber 1.36g 5%
Protein 1.4g 3%
Vitamin C 1.4mg 2%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 74.21 Kcal (311 kJ)
Calories from fat 12.17 Kcal
% Daily Value*
Total Fat 1.35g 3%
Cholesterol 4.73mg 2%
Sodium 30.37mg 2%
Potassium 46.33mg 1%
Total Carbs 15.59g 7%
Sugars 12.92g 72%
Dietary Fiber 0.97g 5%
Protein 1g 3%
Vitamin C 1mg 2%
Calcium 14.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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