Apricot Chocolate Chip Cookies Recipe

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Apricot Chocolate Chip Cookies
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Ingredients:

  • 1 1/2 cups of all-purpose flour .
  • 1 1/4 tsp of baking powder .
  • 1/4 cup of dried apricots .
  • 1/3 cup of butter, softened .
  • 2/3 cup of granulated sugar .
  • 1 large egg .
  • 6 tbsp of apricot preserves .
  • 1 cup (6 oz package) of semi-sweet chocolate chips .

Directions:

  1. Preheat your oven to 375°F (190°C).
  2. Sift together the flour and baking powder; then set aside.
  3. Chop or snip the dried apricots into pieces slightly smaller than the chocolate chips.
  4. Cover with boiling water; then set aside.
  5. In a large bowl, blend the butter and sugar until the mixture is light and creamy.
  6. Add the egg and apricot preserves and continue to beat until blended thoroughly (pieces of apricot will remain visible).
  7. Stir the sifted ingredients into the creamed mixture until it is blended well.
  8. Fold in the semi-sweet chocolate chips.
  9. Drain the water from apricot pieces; then fold them into the batter.
  10. Drop batter by teaspoonfuls onto ungreased baking sheets.
  11. Bake for 8-12 minutes or until the edges of cookies are slightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2331 Kcal (9759 kJ)
Calories from fat 679.78 Kcal
% Daily Value*
Total Fat 75.53g 116%
Cholesterol 347.06mg 116%
Sodium 93.21mg 4%
Potassium 1299.18mg 28%
Total Carbs 397.41g 132%
Sugars 238.25g 953%
Dietary Fiber 10.01g 40%
Protein 27.82g 56%
Vitamin C 0.3mg 1%
Vitamin A 0.7mg 25%
Iron 5.2mg 29%
Calcium 364.1mg 36%
Amount Per 100 g
Calories 386.24 Kcal (1617 kJ)
Calories from fat 112.64 Kcal
% Daily Value*
Total Fat 12.52g 116%
Cholesterol 57.51mg 116%
Sodium 15.44mg 4%
Potassium 215.27mg 28%
Total Carbs 65.85g 132%
Sugars 39.48g 953%
Dietary Fiber 1.66g 40%
Protein 4.61g 56%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 25%
Iron 0.9mg 29%
Calcium 60.3mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.1
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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