Apricot Chicken Recipe

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Apricot Chicken
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Ingredients:

Directions:

  1. -mix apricots and onion soup mix together.
  2. -put chicken in crockpot.
  3. -smother chicken in sauce.
  4. -cook on low 4-6 hours.
  5. -serve with sauce divided.
  6. ***eat over rice for additional points.
  7. WW=4 pts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.3 Kcal (1056 kJ)
Calories from fat 63.72 Kcal
% Daily Value*
Total Fat 7.08g 11%
Cholesterol 139.24mg 46%
Sodium 862.67mg 36%
Potassium 674.53mg 14%
Total Carbs 2.09g 1%
Sugars 0.06g 0%
Dietary Fiber 1.05g 4%
Protein 47.29g 95%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 104.26 Kcal (437 kJ)
Calories from fat 26.33 Kcal
% Daily Value*
Total Fat 2.93g 11%
Cholesterol 57.54mg 46%
Sodium 356.51mg 36%
Potassium 278.76mg 14%
Total Carbs 0.86g 1%
Sugars 0.03g 0%
Dietary Fiber 0.43g 4%
Protein 19.54g 95%
Calcium 4.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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