Apricot Bavarian Recipe

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Apricot Bavarian
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Ingredients:

Directions:

  1. Spray a 8-inch ring mold with nonfat cooking spray. (Use one with a fairly large center opening so a bowl can be set in center of unmolded Bavarian).
  2. Cook apricots in orange juice concentrate, in small saucepan, until tender.
  3. Sprinkle gelatin over cold water in heatproof cup and let stand 5 minutes.
  4. Place cup in small saucepan with hot water and set over moderate heat, until gelatin dissolves, about 5 minutes. Stir gelatin occasionally.
  5. Put apricot-orange mixture, 3/4 cup sugar, gelatin mix, lemon juice and 1 1/2 cup yogurt in a blender. Blend well.
  6. Beat egg whites in bowl until frothy. While beating, gradually add 2 tablespoon sugar and beat until peaks form. Gently fold egg whites into apricot mixture. Do not over mix.
  7. Spoon mixture into ring mold and cover with plastic and refrigerate at least 4 hours.
  8. To serve, remove plastic and unmold onto plate. Arrange orange slices around outside and put remaining yogurt in a bowl and set in center of ring. Spoon yogurt beside each serving of Bavarian.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.92 Kcal (787 kJ)
Calories from fat 17.27 Kcal
% Daily Value*
Total Fat 1.92g 3%
Cholesterol 5.51mg 2%
Sodium 86.94mg 4%
Potassium 542.31mg 12%
Total Carbs 37.83g 13%
Sugars 34.95g 140%
Dietary Fiber 1.73g 7%
Protein 7.13g 14%
Vitamin C 53mg 88%
Iron 0.2mg 1%
Calcium 199.9mg 20%
Amount Per 100 g
Calories 90.4 Kcal (378 kJ)
Calories from fat 8.31 Kcal
% Daily Value*
Total Fat 0.92g 3%
Cholesterol 2.65mg 2%
Sodium 41.82mg 4%
Potassium 260.88mg 12%
Total Carbs 18.2g 13%
Sugars 16.81g 140%
Dietary Fiber 0.83g 7%
Protein 3.43g 14%
Vitamin C 25.5mg 88%
Iron 0.1mg 1%
Calcium 96.2mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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