Applesauce-Oatmeal Raisin Cake Recipe

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Applesauce-Oatmeal Raisin Cake
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Ingredients:

Directions:

  1. Bring the water to a boil in a medium-size saucepan over moderately high heat. Stir in the oats. When the liquid returns to a boil, stir in the raisins and salt. Reduce the heat and simmer 4 to 5 minutes, stirring occasionally, until the oats are soft and the water is absorbed. Remove from heat, stir in the sugar, applesauce, and oil. Cool to lukewarm. Meanwhile, heat the oven to 350 degrees, and grease the pan. Put the flour, baking soda, cinnamon, and nutmeg into a large bowl. Stir to mix well. Stir the eggs into the oat mixture. Add the flour mixture, and stir just until moistened. Spread in the prepared pan and bake 30 to 40 minutes, or until the cake starts to shrink from the sides of the pan and a wooden pick inserted in the center of the cake comes out clean. Place the pan on a wire rack to cool. The cake is good served warm. Or cool completely, cover tightly, and store overnight at room temperature before serving or freezing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 301.8 Kcal (1264 kJ)
Calories from fat 61.98 Kcal
% Daily Value*
Total Fat 6.89g 11%
Cholesterol 31mg 10%
Sodium 225.91mg 9%
Potassium 182.36mg 4%
Total Carbs 56.51g 19%
Sugars 20.23g 81%
Dietary Fiber 3.74g 15%
Protein 5.64g 11%
Vitamin C 5mg 8%
Iron 1.7mg 10%
Calcium 39.1mg 4%
Amount Per 100 g
Calories 297.12 Kcal (1244 kJ)
Calories from fat 61.02 Kcal
% Daily Value*
Total Fat 6.78g 11%
Cholesterol 30.52mg 10%
Sodium 222.41mg 9%
Potassium 179.53mg 4%
Total Carbs 55.64g 19%
Sugars 19.92g 81%
Dietary Fiber 3.68g 15%
Protein 5.55g 11%
Vitamin C 4.9mg 8%
Iron 1.7mg 10%
Calcium 38.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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