Directions:
- Preheat oven to 175°C.
- Line a 24 cm round cake pan (with a removable bottom) with foil, grease.
- To make crust: cream butter and sugar; add egg, mix to combine; add flour, ground almonds and baking powder, quickly mix into batter. Spread batter on bottom of the prepared pan.
- Peel, core and slice apples. Cover the surface of the batter with apple slices.
- Bake in the preheated oven for 15-20 minutes.
- While the pie is baking, prepare the topping: Combine all topping ingredients in a saucepan. Heat the mixture gently to boiling point, stirring occasionally. Remove from heat as soon as the first few bubbles appear. Do not boil!
- Take the half-baked pie out of the oven and quickly spread the hot topping on top of it.
- Place the pie back in the oven and continue baking for about 20 minutes, or until the topping is golden brown.
- Let cool completely before removing from pan. You can also use a 24 cm pie dish and serve the pie in its dish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 389.42 Kcal (1630 kJ) | ||
| Calories from fat | 242.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.99g | 42% | |
|---|---|---|---|
| Cholesterol | 67.54mg | 23% | |
| Sodium | 17.22mg | 1% | |
| Potassium | 235.97mg | 5% | |
| Total Carbs | 34.54g | 12% | |
| Sugars | 20.37g | 81% | |
| Dietary Fiber | 3.13g | 13% | |
| Protein | 5.66g | 11% | |
| Vitamin C | 2.9mg | 5% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.8mg | 4% | |
| Calcium | 72.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 299.36 Kcal (1253 kJ) | ||
| Calories from fat | 186.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.75g | 42% | |
|---|---|---|---|
| Cholesterol | 51.92mg | 23% | |
| Sodium | 13.23mg | 1% | |
| Potassium | 181.4mg | 5% | |
| Total Carbs | 26.56g | 12% | |
| Sugars | 15.66g | 81% | |
| Dietary Fiber | 2.41g | 13% | |
| Protein | 4.35g | 11% | |
| Vitamin C | 2.2mg | 5% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.6mg | 4% | |
| Calcium | 56mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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