Directions:
- In a small saucepan, combine the cornstarch, cinnamon, nutmeg and apple juice until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in sugar substitute. Yield: 1-1/4 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 28.11 Kcal (118 kJ) | ||
| Calories from fat | 3.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.34g | 1% | |
|---|---|---|---|
| Cholesterol | 2.21mg | 1% | |
| Sodium | 1.33mg | 0% | |
| Potassium | 33.26mg | 1% | |
| Total Carbs | 5.16g | 2% | |
| Sugars | 3.68g | 15% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 1.02g | 2% | |
| Vitamin C | 14.1mg | 24% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 0.2mg | 1% | |
| Calcium | 10.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 82.94 Kcal (347 kJ) | ||
| Calories from fat | 8.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.99g | 1% | |
|---|---|---|---|
| Cholesterol | 6.52mg | 1% | |
| Sodium | 3.92mg | 0% | |
| Potassium | 98.13mg | 1% | |
| Total Carbs | 15.24g | 2% | |
| Sugars | 10.87g | 15% | |
| Dietary Fiber | 0.53g | 1% | |
| Protein | 3g | 2% | |
| Vitamin C | 41.6mg | 24% | |
| Vitamin A | 1.7mg | 19% | |
| Iron | 0.6mg | 1% | |
| Calcium | 30.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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