Apple Strawberry Salsa Recipe

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Apple Strawberry Salsa
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Ingredients:

Directions:

  1. Peel and quarter all fruits. Place in chopper (or food processor) and chop until the consistency of salsa.
  2. Add Splenda and strawberry jam and blend together.
  3. Chill.
  4. Serve over scoop of frozen fat free cool whip or as a dip with fat free/low cal Nilla Wafers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 26.29 Kcal (110 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.41mg 0%
Potassium 57.66mg 1%
Total Carbs 6.79g 2%
Sugars 5.13g 21%
Dietary Fiber 0.66g 3%
Protein 0.41g 1%
Vitamin C 16.3mg 27%
Calcium 10.9mg 1%
Amount Per 100 g
Calories 57.34 Kcal (240 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.45mg 0%
Potassium 125.75mg 1%
Total Carbs 14.81g 2%
Sugars 11.18g 21%
Dietary Fiber 1.44g 3%
Protein 0.9g 1%
Vitamin C 35.6mg 27%
Calcium 23.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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