Directions:
- Add in order given for dough. Roll 1/2 thick. Add cinnamon and half of sugar to chopped apples and spread evenly over dough. Roll up as for a cinnamon roll. Cut 1 slices. In baking pan, put remaining cups of sugar and water. Stir until dissolved. Place apple roll, cut side down, in syrup and bake in oven (325 degrees) about 30 minutes or until all syrup has been absorbed. Serve while with warm cream.,.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1651.02 Kcal (6912 kJ) | ||
| Calories from fat | 481.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.46g | 82% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 1278.13mg | 53% | |
| Potassium | 645.38mg | 14% | |
| Total Carbs | 302.62g | 101% | |
| Sugars | 289.53g | 1158% | |
| Dietary Fiber | 5.24g | 21% | |
| Protein | 2.91g | 6% | |
| Vitamin C | 11.4mg | 19% | |
| Iron | 3.3mg | 18% | |
| Calcium | 291.7mg | 29% | |
| Amount Per 100 g | |||
| Calories | 202.07 Kcal (846 kJ) | ||
| Calories from fat | 58.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.54g | 82% | |
|---|---|---|---|
| Cholesterol | 10.02mg | 27% | |
| Sodium | 156.43mg | 53% | |
| Potassium | 78.99mg | 14% | |
| Total Carbs | 37.04g | 101% | |
| Sugars | 35.44g | 1158% | |
| Dietary Fiber | 0.64g | 21% | |
| Protein | 0.36g | 6% | |
| Vitamin C | 1.4mg | 19% | |
| Iron | 0.4mg | 18% | |
| Calcium | 35.7mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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