Directions:
- Dip the apples in batter and fry in batches until golden and puffy .
- Sprinkle the cinnamon and sugar .
- Serve with the sauce ( optional ) .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 235.18 Kcal (985 kJ) | ||
| Calories from fat | 99.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.03g | 17% | |
|---|---|---|---|
| Cholesterol | 3.37mg | 1% | |
| Sodium | 393.62mg | 16% | |
| Potassium | 198.19mg | 4% | |
| Total Carbs | 30.48g | 10% | |
| Sugars | 10.57g | 42% | |
| Dietary Fiber | 3.91g | 16% | |
| Protein | 4.62g | 9% | |
| Vitamin C | 4.8mg | 8% | |
| Iron | 1.1mg | 6% | |
| Calcium | 95.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 112.76 Kcal (472 kJ) | ||
| Calories from fat | 47.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.29g | 17% | |
|---|---|---|---|
| Cholesterol | 1.61mg | 1% | |
| Sodium | 188.73mg | 16% | |
| Potassium | 95.03mg | 4% | |
| Total Carbs | 14.61g | 10% | |
| Sugars | 5.07g | 42% | |
| Dietary Fiber | 1.88g | 16% | |
| Protein | 2.21g | 9% | |
| Vitamin C | 2.3mg | 8% | |
| Iron | 0.5mg | 6% | |
| Calcium | 45.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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