Apple Crisp III Recipe

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Apple Crisp III
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees and lightly spray a 9 X 13 inch baking pan with non-stick butter flavored cooking spray.
  2. In a large bowl combine oatmeal, flour, brown sugar and granulated sugar.
  3. Mix to combine. Using a pastry cutter, cut in butter until mixture resembles coarse meal.
  4. Place sliced apples in an even layer over the bottom of the prepared pan and sprinkle with salt and cinnamon to taste. Top apple slices with oatmeal mixture and another dash of cinnamon.
  5. Bake 40 minutes, or until golden.
  6. Allow to cool 15 minutes before serving.
  7. Serving Ideas : Serve warm with ice cream or cold cut into large squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 427.84 Kcal (1791 kJ)
Calories from fat 145.94 Kcal
% Daily Value*
Total Fat 16.22g 25%
Cholesterol 40.67mg 14%
Sodium 111.29mg 5%
Potassium 80.76mg 2%
Total Carbs 69.53g 23%
Sugars 53.25g 213%
Dietary Fiber 1.1g 4%
Protein 2.81g 6%
Vitamin A 0.2mg 6%
Iron 1mg 5%
Calcium 42.2mg 4%
Amount Per 100 g
Calories 421.17 Kcal (1763 kJ)
Calories from fat 143.66 Kcal
% Daily Value*
Total Fat 15.96g 25%
Cholesterol 40.04mg 14%
Sodium 109.56mg 5%
Potassium 79.5mg 2%
Total Carbs 68.44g 23%
Sugars 52.42g 213%
Dietary Fiber 1.08g 4%
Protein 2.76g 6%
Vitamin A 0.2mg 6%
Iron 1mg 5%
Calcium 41.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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