Apple Chedder Panini Recipe

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Apple Chedder Panini
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Ingredients:

Directions:

  1. 1.Melt butter in large nonstick skillet. Add apple slices; sprinkle with cinnamon. Cook and stir over medium heat 5 minutes or until golden and tender. Remove from skillet; wipe out skillet with paper towel.
  2. 2.Spread 2 teaspoons apple jelly on each of 4 bread slices; top with 1 cheese slice. Arrange one fourth of apple slices over each cheese slice. Top with remaining 4 bread slices.
  3. 3.Heat same skillet over medium heat until hot. Add sandwiches; press down lightly with spatula or weigh down with small plate. Cook sandwiches 4 to 5 minutes per side or until cheese melts and sandwiches are golden brown.
  4. *Use sweet apples such as Fuji or Royal Gala.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.23 Kcal (1462 kJ)
Calories from fat 69.09 Kcal
% Daily Value*
Total Fat 7.68g 12%
Cholesterol 48.43mg 16%
Sodium 309.14mg 13%
Potassium 164.95mg 4%
Total Carbs 62.48g 21%
Sugars 20.95g 84%
Dietary Fiber 3.73g 15%
Protein 8.04g 16%
Iron 2.4mg 13%
Calcium 81mg 8%
Amount Per 100 g
Calories 178.57 Kcal (748 kJ)
Calories from fat 35.33 Kcal
% Daily Value*
Total Fat 3.93g 12%
Cholesterol 24.76mg 16%
Sodium 158.07mg 13%
Potassium 84.34mg 4%
Total Carbs 31.95g 21%
Sugars 10.71g 84%
Dietary Fiber 1.91g 15%
Protein 4.11g 16%
Iron 1.2mg 13%
Calcium 41.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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