Apple Brown Betty Recipe

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Apple Brown Betty
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Ingredients:

Directions:

  1. Stir together breadcrumbs and butter.
  2. Stir together brown sugar and cinnamon. Place half of the apple slices in a lightly greased 12- x 8-inch baking dish; sprinkle apples evenly with half of brown sugar mixture and half of breadcrumb mixture. Repeat procedure with remaining apples, brown sugar mixture, and breadcrumb mixture. Pour apple cider evenly over top.
  3. Bake at 350° for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2421.58 Kcal (10139 kJ)
Calories from fat 631.97 Kcal
% Daily Value*
Total Fat 70.22g 108%
Cholesterol 161.06mg 54%
Sodium 1875.88mg 78%
Potassium 625.75mg 13%
Total Carbs 420.66g 140%
Sugars 258.51g 1034%
Dietary Fiber 13.6g 54%
Protein 19.99g 40%
Vitamin C 2.7mg 4%
Vitamin A 0.7mg 25%
Iron 12.3mg 68%
Calcium 624.2mg 62%
Amount Per 100 g
Calories 162.99 Kcal (682 kJ)
Calories from fat 42.54 Kcal
% Daily Value*
Total Fat 4.73g 108%
Cholesterol 10.84mg 54%
Sodium 126.26mg 78%
Potassium 42.12mg 13%
Total Carbs 28.31g 140%
Sugars 17.4g 1034%
Dietary Fiber 0.92g 54%
Protein 1.35g 40%
Vitamin C 0.2mg 4%
Vitamin A 0.1mg 25%
Iron 0.8mg 68%
Calcium 42mg 62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.5
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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