Apple-Bacon Mini Loaves Recipe

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Apple-Bacon Mini Loaves
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Ingredients:

Directions:

  1. In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, whisk the egg, milk and butter. Stir into dry ingredients just until moistened. Fold in the cheese, bacon and apple.
  2. Transfer to two greased 5-3/4-in. x 3-in. x 2-in. loaf pans. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. Yield: 2 mini loaves (6 slices each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.18 Kcal (805 kJ)
Calories from fat 29.42 Kcal
% Daily Value*
Total Fat 3.27g 5%
Cholesterol 22.35mg 7%
Sodium 117.36mg 5%
Potassium 75.37mg 2%
Total Carbs 34.53g 12%
Sugars 2.08g 8%
Dietary Fiber 0.06g 0%
Protein 4.43g 9%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 41.5mg 4%
Amount Per 100 g
Calories 227.46 Kcal (952 kJ)
Calories from fat 34.83 Kcal
% Daily Value*
Total Fat 3.87g 5%
Cholesterol 26.45mg 7%
Sodium 138.91mg 5%
Potassium 89.2mg 2%
Total Carbs 40.87g 12%
Sugars 2.46g 8%
Dietary Fiber 0.07g 0%
Protein 5.24g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 49.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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