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Apple and Dried Cranberry Crisp Recipe

Apple and Dried Cranberry Crisp Recipe

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Ingredients:

Serving

6 cups sliced apples, peeled and cored (a mix of galas and macintosh or any other mix you like)
1/2 cup dried cranberries (i use the tarter varieties with less added sugar.)
2 tbsp light brown sugar
1/2 lemon (juiced )
1/2 tsp ground ginger
1 pinch salt
1/2 cup old fashioned oats
1/2 cup brown sugar
1/4 flour
1/4 cup cold butter (cut into chunks )
1/2 nuts (optional, i don'tsp use them personally)
1 pinch salt

Directions:

Heat oven to 375.
Toss slices of apple with lemon juice.
Toss with rest of filling ingredients.
Pour into an 8 X 8 baking pan Put topping ingredients into a bowl.
Mix well.
Cut with a pastry blender, fingers or two knives until it resembles coarse crumbs.
Cover apples completely and evenly.
Bake 30-35 minutes or until topping is slightly browned and juices are bubbling.
Serve warm with whipped topping or vanilla ice cream, or just eat plain.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	316.74 Kcal (1326 kJ)
Calories from fat	59.95 Kcal
		% Daily Value*
Total Fat	6.66g	10%
Sodium	44.39mg	2%
Potassium	253.89mg	5%
Total Carbs	63.12g	21%
Sugars	41.55g	166%
Dietary Fiber	6.09g	24%
Protein	5.19g	10%
Vitamin C	8.8mg	15%
Iron	1.4mg	8%
Calcium	42.4mg	4%

Amount Per 100 g
Calories	164.81 Kcal (690 kJ)
Calories from fat	31.19 Kcal
		% Daily Value*
Total Fat	3.47g	10%
Sodium	23.1mg	2%
Potassium	132.11mg	5%
Total Carbs	32.85g	21%
Sugars	21.62g	166%
Dietary Fiber	3.17g	24%
Protein	2.7g	10%
Vitamin C	4.6mg	15%
Iron	0.7mg	8%
Calcium	22.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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