Directions:
- Place pie shell in a round cake pan (not a pie pan). Toss apples with cinnamon and place in pie shell. Cream 2 tablespoons butter, sugar, and eggs together. Add salt, vanilla, and cream cheese. Blend until just smooth and pour over apples. Combine brown sugar, flour, and 2 tablespoons butter, add pecans. Crumble this mixture on top of pie. Bake at 375 degrees for 45 minutes. Reduce heat to 350 degrees and continue to bake for 15 minutes. Allow to cool and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 569.67 Kcal (2385 kJ) | ||
| Calories from fat | 297.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.06g | 51% | |
|---|---|---|---|
| Cholesterol | 90.51mg | 30% | |
| Sodium | 782.3mg | 33% | |
| Potassium | 264.82mg | 6% | |
| Total Carbs | 65.24g | 22% | |
| Sugars | 42.69g | 171% | |
| Dietary Fiber | 5.5g | 22% | |
| Protein | 6.8g | 14% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2mg | 11% | |
| Calcium | 93.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 250.95 Kcal (1051 kJ) | ||
| Calories from fat | 131.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.56g | 51% | |
|---|---|---|---|
| Cholesterol | 39.87mg | 30% | |
| Sodium | 344.61mg | 33% | |
| Potassium | 116.66mg | 6% | |
| Total Carbs | 28.74g | 22% | |
| Sugars | 18.81g | 171% | |
| Dietary Fiber | 2.42g | 22% | |
| Protein | 3g | 14% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.9mg | 11% | |
| Calcium | 41.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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