Anise Seed Biscotti Recipe

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Anise Seed Biscotti
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Ingredients
11
Count
Nutrition
609
Calories
Total time
30
Minutes
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Ingredients:

  • 1 tbsp. shortening
  • 4 eggs
  • 2 cups sugar
  • 4 1/2 cups flour
  • 2 tsp. anise seed
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 1/2 cup milk

Directions:

  1. Cream butter, shortening, eggs and sugar.
  2. Add anise seeds, vanilla and nuts.
  3. Starting with flour, add sifted flour, baking powder and salt alternately with milk.
  4. Make 2 long rolls about two inches wide.
  5. Put on floured board and work dough lightly with a little additional flour.
  6. Bake rolls on cookie sheet about 25 minutes at 350 degrees.
  7. When slightly brown, remove from oven and cut each roll diagonally about 3/4-inch wide. Turn each cookie on side and toast each side in oven about five more minutes until brown.
  8. Cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 608.78 Kcal (2549 kJ)
Calories from fat 253.4 Kcal
% Daily Value*
Total Fat 28.16g 43%
Cholesterol 75.01mg 25%
Sodium 1474.87mg 61%
Potassium 360.32mg 8%
Total Carbs 79.66g 27%
Sugars 20.76g 83%
Dietary Fiber 7.5g 30%
Protein 12.01g 24%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 4.4mg 25%
Calcium 274.1mg 27%
Amount Per 100 g
Calories 383.81 Kcal (1607 kJ)
Calories from fat 159.75 Kcal
% Daily Value*
Total Fat 17.75g 43%
Cholesterol 47.29mg 25%
Sodium 929.83mg 61%
Potassium 227.17mg 8%
Total Carbs 50.22g 27%
Sugars 13.09g 83%
Dietary Fiber 4.73g 30%
Protein 7.57g 24%
Vitamin A 0.1mg 3%
Iron 2.8mg 25%
Calcium 172.8mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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