Angel Pudding Recipe

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Angel Pudding
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Ingredients:

  • 1 (10 inch) angel food cake
  • 6 cups cold milk
  • 1 (5.9 oz) package instant chocolate pudding mix
  • 1 (5 oz) package instant vanilla pudding mix
  • 2 (2.1 oz) bars chocolate-covered crispy peanut butter flavored candy (e.g., butterfinger, ), crushed

Directions:

  1. Place half of cake cubes in the bottom of a 9x13 inch dish. Prepare chocolate and vanilla puddings with cold milk according to package directions. Spread prepared chocolate pudding over cake cubes in dish. Top with half the crushed candy. Distribute remaining cake cubes over candy and top with vanilla pudding and remaining candy. Chill until serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.38 Kcal (299 kJ)
Calories from fat 0.77 Kcal
% Daily Value*
Total Fat 0.09g 0%
Cholesterol 2.94mg 1%
Sodium 143.1mg 6%
Potassium 236.35mg 5%
Total Carbs 12.48g 4%
Sugars 11.91g 48%
Dietary Fiber 0.11g 0%
Protein 4.47g 9%
Calcium 180mg 18%
Amount Per 100 g
Calories 46.76 Kcal (196 kJ)
Calories from fat 0.5 Kcal
% Daily Value*
Total Fat 0.06g 0%
Cholesterol 1.93mg 1%
Sodium 93.73mg 6%
Potassium 154.81mg 5%
Total Carbs 8.18g 4%
Sugars 7.8g 48%
Dietary Fiber 0.07g 0%
Protein 2.93g 9%
Calcium 117.9mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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