Angel of Death Cheese Spread Recipe

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Ingredients:

Serving

Directions:

Chop garlic, add to 1/4 cup of water in a small saucepan, let it reduce to 2 tablespoons.
Beat cheese together.
Add garlic mixture and salt, if desired.
In a double layer of cheesecloth put sage leaves in a pattern in the center.
Sprinkle nuts on top.
Put cheese mixture on top of nuts.
Gather cheesecloth and form into a ball. Tie it together.
Put the cheeseball in a strainer over a dish and let it sit in the refrigerator overnight to drain.
Unwrap and serve with rye, or pumpernickel cocktail toast.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	396.42 Kcal (1660 kJ)
Calories from fat	297.32 Kcal
		% Daily Value*
Total Fat	33.04g	51%
Cholesterol	71.43mg	24%
Sodium	838.85mg	35%
Potassium	289.37mg	6%
Total Carbs	4.64g	2%
Sugars	0.73g	3%
Dietary Fiber	1.11g	4%
Protein	21.94g	44%
Vitamin C	0.5mg	1%
Vitamin A	0.6mg	19%
Iron	0.5mg	3%
Calcium	428.7mg	43%

Amount Per 100 g
Calories	305.53 Kcal (1279 kJ)
Calories from fat	229.14 Kcal
		% Daily Value*
Total Fat	25.46g	51%
Cholesterol	55.05mg	24%
Sodium	646.51mg	35%
Potassium	223.02mg	6%
Total Carbs	3.58g	2%
Sugars	0.56g	3%
Dietary Fiber	0.85g	4%
Protein	16.91g	44%
Vitamin C	0.4mg	1%
Vitamin A	0.4mg	19%
Iron	0.4mg	3%
Calcium	330.4mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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