Angel of Death Cheese Spread Recipe

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Angel of Death Cheese Spread
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Ingredients:

Directions:

  1. Line a strainer with cheesecloth.
  2. In a small saucepan filled with boiling water over medium heat, add garlic and cook for 15- 20 minutes or until garlic can be piered with a knife. Drain well and let cool. Transfer garlic to a garlic press in batches and force through press. Measure out 2 tablespoons and set aside.
  3. Beat ricotta in a medium bowl until softened. Add gorgonzola and continue mixing until smooth. Beat in cream.
  4. Stir in salt and reserved garlic.
  5. Dampen a 12 x 18-inch piece of cheesecloth and wring dry.
  6. Arrange two sage leaves bottom side up in center of cloth.
  7. Spoon cheese mixture over leaves, leaving a loose ball.
  8. Tie ends of cloth together, pressing cheese mixture into a shape (a heart shape is easy to do and looks nice).
  9. Transfer to cheesecloth lined strainer and set the strainer over a bowl.
  10. Refrigerate for at least 24 hours (or up to 4 days).
  11. Unmold cheese onto a platter.
  12. Please walnuts over the entire surface of cheese.
  13. Refrigerate for at least 2 hours.
  14. Let stand at room temperature for one hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 468.24 Kcal (1960 kJ)
Calories from fat 371.81 Kcal
% Daily Value*
Total Fat 41.31g 64%
Cholesterol 111.31mg 37%
Sodium 1186.23mg 49%
Potassium 290.99mg 6%
Total Carbs 5.93g 2%
Sugars 0.53g 2%
Dietary Fiber 0.98g 4%
Protein 20.41g 41%
Vitamin C 1mg 2%
Vitamin A 0.4mg 13%
Iron 0.4mg 2%
Calcium 395mg 39%
Amount Per 100 g
Calories 276.01 Kcal (1156 kJ)
Calories from fat 219.16 Kcal
% Daily Value*
Total Fat 24.35g 64%
Cholesterol 65.61mg 37%
Sodium 699.22mg 49%
Potassium 171.52mg 6%
Total Carbs 3.49g 2%
Sugars 0.31g 2%
Dietary Fiber 0.58g 4%
Protein 12.03g 41%
Vitamin C 0.6mg 2%
Vitamin A 0.2mg 13%
Iron 0.3mg 2%
Calcium 232.8mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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