American Style Butter Chicken Recipe

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American Style Butter Chicken
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Ingredients:

Directions:

  1. Marinate chicken with ginger garlic paste and salt. Let it sit for 10-20 minutes.
  2. Heat a skillet to Medium High and melt the butter.
  3. Add chicken to the pan and cook until no longer pink.
  4. Remove pan from heat and set aside.
  5. In another pan, heat the oil and add cashews, sour cream, red chili powder, tomato sauce and the fried chicken.
  6. Cook on Medium low heat until tender and the oil separates from the sauce.
  7. Serve hot over rice. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1390.45 Kcal (5822 kJ)
Calories from fat 993.08 Kcal
% Daily Value*
Total Fat 110.34g 170%
Cholesterol 192.18mg 64%
Sodium 2643.11mg 110%
Potassium 1024.83mg 22%
Total Carbs 58.18g 19%
Sugars 9.24g 37%
Dietary Fiber 4.46g 18%
Protein 43.72g 87%
Vitamin C 7.3mg 12%
Vitamin A 0.3mg 10%
Iron 5mg 28%
Calcium 103.1mg 10%
Amount Per 100 g
Calories 338.19 Kcal (1416 kJ)
Calories from fat 241.54 Kcal
% Daily Value*
Total Fat 26.84g 170%
Cholesterol 46.74mg 64%
Sodium 642.86mg 110%
Potassium 249.26mg 22%
Total Carbs 14.15g 19%
Sugars 2.25g 37%
Dietary Fiber 1.08g 18%
Protein 10.63g 87%
Vitamin C 1.8mg 12%
Vitamin A 0.1mg 10%
Iron 1.2mg 28%
Calcium 25.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.2
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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