Amaretto French Toast Recipe

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Amaretto French Toast
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Ingredients:

Directions:

  1. Combine first 4 ingredients with a wire whisk in a shallow dish.
  2. Dredge 2 slices of bread in egg mixture, letting slices soak 15 to 20 seconds on each side.
  3. Heat a large nonstick skillet coated with cooking spray over medium heat. Place dredged bread slices in pan; cook 2 to 3 minutes on each side until lightly browned. Repeat with remaining bread slices. Serve with maple syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.89 Kcal (657 kJ)
Calories from fat 22.56 Kcal
% Daily Value*
Total Fat 2.51g 4%
Cholesterol 93mg 31%
Sodium 95.07mg 4%
Potassium 174.57mg 4%
Total Carbs 27.49g 9%
Sugars 27.12g 108%
Dietary Fiber 0.34g 1%
Protein 6.91g 14%
Iron 0.6mg 3%
Calcium 63mg 6%
Amount Per 100 g
Calories 160.05 Kcal (670 kJ)
Calories from fat 23.01 Kcal
% Daily Value*
Total Fat 2.56g 4%
Cholesterol 94.87mg 31%
Sodium 96.99mg 4%
Potassium 178.08mg 4%
Total Carbs 28.04g 9%
Sugars 27.66g 108%
Dietary Fiber 0.35g 1%
Protein 7.05g 14%
Iron 0.6mg 3%
Calcium 64.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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