Directions:
- Peel cucumbers and split in half and remove seeds.
- Crosscut cucumbers about 1/4 inch thick set aside.
- Heat a non stick skillet over medium high heat.
- Add olive oil followed immediately by the sliced cucumbers.
- Sprinkle with sugar and saute until translucent.
- Add Alouette Crumbled Fat Free Feta and chopped dill.
- Season to taste.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 56.83 Kcal (238 kJ) | ||
| Calories from fat | 31.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.5g | 5% | |
|---|---|---|---|
| Sodium | 3.08mg | 0% | |
| Potassium | 205.4mg | 4% | |
| Total Carbs | 5.02g | 2% | |
| Sugars | 3.47g | 14% | |
| Dietary Fiber | 1.51g | 6% | |
| Protein | 1.51g | 3% | |
| Vitamin C | 4.6mg | 8% | |
| Calcium | 21.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 36.36 Kcal (152 kJ) | ||
| Calories from fat | 20.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.24g | 5% | |
|---|---|---|---|
| Sodium | 1.97mg | 0% | |
| Potassium | 131.42mg | 4% | |
| Total Carbs | 3.21g | 2% | |
| Sugars | 2.22g | 14% | |
| Dietary Fiber | 0.97g | 6% | |
| Protein | 0.97g | 3% | |
| Vitamin C | 2.9mg | 8% | |
| Calcium | 13.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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