Directions:
- Drain maraschino cherries - reserve 2 tblspns juice
- Cut cherries into 1/4s & set aside
- Combine flour, baking powder & salt in a small bowl & set aside
- In medium sized mixer bowl, combine brown sugar, butter & eggs & reserved cherry juice
- Mix at medium speed of electric mixer until ingredients are thoroughly combined
- Add flour mixture alternately with mashed bananas, beginning & ending with flour mixture
- Stir in cherries & nuts
- Grease & flour a 9x5x3 inch loaf pan & spread batter evenly in pan
- Bake in pre-heated 350 degree oven for about 1 hour or until loaf is golden brown & a toothpick inserted in the center comes out clean
- Remove loaf from pan onto wire rack & cool completely
- Store in tightly covered container or in tin foil
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 185.48 Kcal (777 kJ) | ||
| Calories from fat | 68.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.66g | 12% | |
|---|---|---|---|
| Cholesterol | 30.53mg | 10% | |
| Sodium | 85.15mg | 4% | |
| Potassium | 166.54mg | 4% | |
| Total Carbs | 27.68g | 9% | |
| Sugars | 14.63g | 59% | |
| Dietary Fiber | 1.51g | 6% | |
| Protein | 2.6g | 5% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 50.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 299.76 Kcal (1255 kJ) | ||
| Calories from fat | 111.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.38g | 12% | |
|---|---|---|---|
| Cholesterol | 49.34mg | 10% | |
| Sodium | 137.62mg | 4% | |
| Potassium | 269.15mg | 4% | |
| Total Carbs | 44.74g | 9% | |
| Sugars | 23.65g | 59% | |
| Dietary Fiber | 2.45g | 6% | |
| Protein | 4.21g | 5% | |
| Vitamin C | 2.1mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 3% | |
| Calcium | 81.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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