Almond Coated Chocolate Truffles Recipe

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Almond Coated Chocolate Truffles
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Ingredients
4
Count
Nutrition
19
Calories
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Ingredients:

Directions:

  1. In heavy saucepan over low heat melt chocolate chips with sweetened condensed milk.
  2. Remove from heat then stir in vanilla.
  3. Chill 2 hours or until firm then shape into 1 balls.
  4. Roll in almonds then chill 1 hour.
  5. Store covered at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18.6 Kcal (78 kJ)
Calories from fat 14.41 Kcal
% Daily Value*
Total Fat 1.6g 2%
Sodium 0.6mg 0%
Potassium 20.31mg 0%
Total Carbs 0.61g 0%
Sugars 0.19g 1%
Dietary Fiber 0.3g 1%
Protein 0.63g 1%
Iron 0.1mg 1%
Calcium 7.2mg 1%
Amount Per 100 g
Calories 565.15 Kcal (2366 kJ)
Calories from fat 437.75 Kcal
% Daily Value*
Total Fat 48.64g 2%
Sodium 18.18mg 0%
Potassium 616.96mg 0%
Total Carbs 18.51g 0%
Sugars 5.66g 1%
Dietary Fiber 9.18g 1%
Protein 19.27g 1%
Iron 2.8mg 1%
Calcium 217.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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