All-In-One Spaghetti Recipe

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All-In-One Spaghetti
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Ingredients:

Directions:

  1. Cook first 3 ingredients in a Dutch oven, stirring until beef crumbles and is no longer pink; drain well. Return beef mixture to pan. Stir in tomato sauce and next 8 ingredients; bring to a boil. Cover, reduce heat, and simmer, stirring often, 30 minutes.
  2. Add pasta; cover and simmer, stirring often, 20 minutes or until pasta is tender. Serve with cheese, and garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1254.97 Kcal (5254 kJ)
Calories from fat 546.86 Kcal
% Daily Value*
Total Fat 60.76g 93%
Cholesterol 281.17mg 94%
Sodium 3337.04mg 139%
Potassium 3834.97mg 82%
Total Carbs 84.94g 28%
Sugars 45.37g 181%
Dietary Fiber 8.97g 36%
Protein 101.59g 203%
Vitamin C 151.9mg 253%
Vitamin A 0.1mg 3%
Iron 12.9mg 72%
Calcium 262.6mg 26%
Amount Per 100 g
Calories 74.77 Kcal (313 kJ)
Calories from fat 32.58 Kcal
% Daily Value*
Total Fat 3.62g 93%
Cholesterol 16.75mg 94%
Sodium 198.82mg 139%
Potassium 228.49mg 82%
Total Carbs 5.06g 28%
Sugars 2.7g 181%
Dietary Fiber 0.53g 36%
Protein 6.05g 203%
Vitamin C 9.1mg 253%
Iron 0.8mg 72%
Calcium 15.6mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.4
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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