All in One Pan Cake (Aka Wacky Cake) Recipe

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All in One Pan Cake (Aka Wacky Cake)
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Ingredients:

  • 1 1/4 cups all-purpose flour
  • 1 cup sugar
  • 1/2 tsp salt
  • 3/4 tsp baking soda
  • 1 cup water
  • 1/3 cup canola oil

Directions:

  1. In an 8x8 inch square baking pan combine the flour, cocoa, sugar, salt and baking soda. Mix until it is completely light brown.
  2. When it is mixed, make 4 dents in the mixture with a spoon, 2 large dents and 2 small dents.
  3. Pour the water into one of the large dents.
  4. Pour the oil into the other large dent.
  5. Pour vanilla into one of the small dents.
  6. Pour vinegar into the other small dent.
  7. Stir until well moistened.
  8. When batter is well mixed, smooth it out and spread into place with a spatula.
  9. Bake at 325 degrees for 30 minutes.
  10. Cool the cake in the pan for 30 minutes before cutting it into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 194.37 Kcal (814 kJ)
Calories from fat 77.48 Kcal
% Daily Value*
Total Fat 8.61g 13%
Sodium 235.95mg 10%
Potassium 68.02mg 1%
Total Carbs 28.42g 9%
Sugars 13.19g 53%
Dietary Fiber 1.56g 6%
Protein 2.37g 5%
Iron 0.6mg 3%
Calcium 9.6mg 1%
Amount Per 100 g
Calories 278.02 Kcal (1164 kJ)
Calories from fat 110.82 Kcal
% Daily Value*
Total Fat 12.31g 13%
Sodium 337.48mg 10%
Potassium 97.3mg 1%
Total Carbs 40.65g 9%
Sugars 18.87g 53%
Dietary Fiber 2.23g 6%
Protein 3.39g 5%
Iron 0.9mg 3%
Calcium 13.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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