Alice Snelling's Green Chile Chicken Casserole Recipe

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Alice Snelling's Green Chile Chicken Casserole
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  1. Preheat oven to 350 degrees F. Grease a 9- x 13-inch baking dish.
  2. Tear the chicken into bite-sized pieces. In a large bowl, combine the chicken, enchilada sauce, canned chilies if used, soup, water, and half the cheese. Tear tortillas into strips approximately 1-inch wide. Tear the strips crosswise into squares and add the squares to the chicken mixture. Transfer the mixture to prepared casserole dish and sprinkle remaining cheese on top (it's delicious with lots of cheese).
  3. Bake in preheated oven for 35-40 minutes or until bubbly and cheese is melted.
  4. Variation: do not add the water or the tortillas to the chicken mixture ~ mixture will be stiffer. Use the mixture to fill the whole tortillas at one end and roll the tortilla around the mixture somewhat like a cigar. Place these in a casserole dish and pour any remaining chicken mixture evenly over the top. Bake as above.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 517.75 Kcal (2168 kJ)
Calories from fat 294.52 Kcal
% Daily Value*
Total Fat 32.72g 50%
Cholesterol 78.15mg 26%
Sodium 861.57mg 36%
Potassium 355.23mg 8%
Total Carbs 33.78g 11%
Sugars 1.35g 5%
Dietary Fiber 1.61g 6%
Protein 22.84g 46%
Vitamin C 13.8mg 23%
Iron 2.3mg 13%
Calcium 243.6mg 24%
Amount Per 100 g
Calories 254.79 Kcal (1067 kJ)
Calories from fat 144.94 Kcal
% Daily Value*
Total Fat 16.1g 50%
Cholesterol 38.46mg 26%
Sodium 423.98mg 36%
Potassium 174.81mg 8%
Total Carbs 16.62g 11%
Sugars 0.67g 5%
Dietary Fiber 0.79g 6%
Protein 11.24g 46%
Vitamin C 6.8mg 23%
Iron 1.1mg 13%
Calcium 119.9mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
  • 14

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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