Alice Snelling's Easy Chili Recipe

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Alice Snelling's Easy Chili
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Ingredients
7
Count
Nutrition
249
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Add a tablespoon or so of oil to a skillet. Brown the ground beef, onions if used, and garlic in the skillet, breaking up the ground beef as it browns.
  2. Add remaining ingredients and cook over mediuim low heat for 20 minutes.
  3. This chili is delicious if topped with cheese or sour cream and served with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 248.93 Kcal (1042 kJ)
Calories from fat 133.99 Kcal
% Daily Value*
Total Fat 14.89g 23%
Cholesterol 70.29mg 23%
Sodium 109.08mg 5%
Potassium 437.58mg 9%
Total Carbs 6.27g 2%
Sugars 1.53g 6%
Dietary Fiber 0.71g 3%
Protein 23g 46%
Vitamin C 4.1mg 7%
Iron 2.4mg 13%
Calcium 31.8mg 3%
Amount Per 100 g
Calories 146.45 Kcal (613 kJ)
Calories from fat 78.83 Kcal
% Daily Value*
Total Fat 8.76g 23%
Cholesterol 41.35mg 23%
Sodium 64.18mg 5%
Potassium 257.44mg 9%
Total Carbs 3.69g 2%
Sugars 0.9g 6%
Dietary Fiber 0.42g 3%
Protein 13.53g 46%
Vitamin C 2.4mg 7%
Iron 1.4mg 13%
Calcium 18.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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