Agrodolce Dressing Recipe

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Ingredients

Count

Nutrition

710

Calories

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Ingredients:

Serving

3 tbsp sugar
3/4 cup dry red wine
3 tbsp balsamic vinegar
2 tsp minced garlic
3/4 tsp black peppercorns
3/4 tsp chopped fresh or dried rosemary leaves
1/2 tsp salt
3 tbsp extra-virgin olive oil
2 tsp fresh lime juice

Directions:

Put 3 tablespoons sugar in a 1- to 1 1/2-quart pan; shake pan often over high heat (do not stir) until sugar is liquefied and amber colored, about 3 minutes. Remove from heat and add 3/4 cup dry red wine and 3 tablespoons balsamic vinegar (mixture will bubble vigorously and sugar will harden). Return to high heat and add 2 teaspoons minced garlic, 3/4 teaspoon black peppercorns, 3/4 teaspoon chopped fresh or dried rosemary leaves, and 1/2 teaspoon salt. Stir often until caramelized sugar melts again and mixture is reduced to about 3/4 cup, about 5 minutes. Let stand for at least 2 hours. Pour through a fine strainer set over a small bowl. Whisk in 3 tablespoons extra-virgin olive oil and 2 teaspoons fresh lime juice.
Nutritional analysis per tablespoon.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	710.11 Kcal (2973 kJ)
Calories from fat	419.15 Kcal
		% Daily Value*
Total Fat	46.57g	72%
Cholesterol	1.59mg	1%
Sodium	1219.63mg	51%
Potassium	327.53mg	7%
Total Carbs	40.82g	14%
Sugars	32.81g	131%
Dietary Fiber	0.5g	2%
Protein	0.41g	1%
Vitamin C	5.4mg	9%
Iron	0.9mg	5%
Calcium	51.8mg	5%

Amount Per 100 g
Calories	224.96 Kcal (942 kJ)
Calories from fat	132.79 Kcal
		% Daily Value*
Total Fat	14.75g	72%
Cholesterol	0.5mg	1%
Sodium	386.38mg	51%
Potassium	103.76mg	7%
Total Carbs	12.93g	14%
Sugars	10.39g	131%
Dietary Fiber	0.16g	2%
Protein	0.13g	1%
Vitamin C	1.7mg	9%
Iron	0.3mg	5%
Calcium	16.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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