Absolut Frozen Bridge Recipe

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Absolut Frozen Bridge
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Ingredients:

  • 2 tbsp mango puree
  • 1 dash grenadine
  • 1 cup ice

Directions:

  1. Blend in a mixer for about 20 seconds.
  2. Pour into a champagne flute and add a few drops of grenadine on top of it all.
  3. Decorate with a maraschino cherry and serve with a straw.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.62 Kcal (530 kJ)
Calories from fat 1.17 Kcal
% Daily Value*
Total Fat 0.13g 0%
Sodium 9.66mg 0%
Potassium 0.07mg 0%
Total Carbs 6.3g 2%
Sugars 1.68g 7%
Dietary Fiber 0.26g 1%
Protein 0.78g 2%
Iron 0.4mg 2%
Calcium 15mg 2%
Amount Per 100 g
Calories 40.89 Kcal (171 kJ)
Calories from fat 0.38 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 3.12mg 0%
Potassium 0.02mg 0%
Total Carbs 2.03g 2%
Sugars 0.54g 7%
Dietary Fiber 0.08g 1%
Protein 0.25g 2%
Iron 0.1mg 2%
Calcium 4.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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