A Little Bit of Everything (Sauce) Recipe

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A Little Bit of Everything (Sauce)
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Ingredients:

Directions:

  1. In a tall glass combine barbeque sauce, steak sauce, vinegar, garlic powder, hot sauce and beer. Mix well.
  2. Place the meat of your choice in a container and rub the diced garlic firmly into it.
  3. Pour the marinade over the meat until fully covered, and marinate for about 5 hours; cover and refrigerate while marinating. Cook as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.34 Kcal (219 kJ)
Calories from fat 1.16 Kcal
% Daily Value*
Total Fat 0.13g 0%
Sodium 412.77mg 17%
Potassium 89.84mg 2%
Total Carbs 10.38g 3%
Sugars 6.57g 26%
Dietary Fiber 0.35g 1%
Protein 0.35g 1%
Vitamin C 4.6mg 8%
Iron 0.4mg 2%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 83.28 Kcal (349 kJ)
Calories from fat 1.85 Kcal
% Daily Value*
Total Fat 0.21g 0%
Sodium 656.85mg 17%
Potassium 142.97mg 2%
Total Carbs 16.52g 3%
Sugars 10.46g 26%
Dietary Fiber 0.56g 1%
Protein 0.56g 1%
Vitamin C 7.3mg 8%
Iron 0.6mg 2%
Calcium 18.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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