A Great Brisket (Not Smoked) Recipe

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A Great Brisket (Not Smoked)
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Ingredients
6
Count
Nutrition
78
Calories
Total time
305
Minutes
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Ingredients:

Directions:

  1. Generously salt and pepper brisket and rub it in good.
  2. Put the brisket in the bag and pour the whole bottle of Liquid Smoke over it and rub it in good too.
  3. Pour the 2 cans of consumme over the meat.
  4. Pour BBQ sauce over the whole mess and tie up the bag and follow bag directions.
  5. Bake at 250 or 300 degrees for 5 or 6 hours.
  6. Be sure that the fat side of the brisket is on top so it can baste itself.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.46 Kcal (328 kJ)
Calories from fat 49.73 Kcal
% Daily Value*
Total Fat 5.53g 9%
Cholesterol 25.08mg 8%
Sodium 733.57mg 31%
Potassium 163.45mg 3%
Total Carbs 1.18g 0%
Protein 6.5g 13%
Vitamin C 1mg 2%
Iron 0.3mg 2%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 66.77 Kcal (280 kJ)
Calories from fat 42.32 Kcal
% Daily Value*
Total Fat 4.7g 9%
Cholesterol 21.34mg 8%
Sodium 624.31mg 31%
Potassium 139.11mg 3%
Total Carbs 1g 0%
Protein 5.53g 13%
Vitamin C 0.9mg 2%
Iron 0.2mg 2%
Calcium 8.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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