Directions:
- In a large bowl, combine sausage and cottage cheese. Stuff into manicotti shells. Place in a greased 13-in. x 9-in. baking dish. Top with baking sauce.
- Cover and bake at 350° for 55-60 minutes or until a meat thermometer inserted into the center of a shell reads 160°.
- Uncover; sprinkle with mozzarella cheese. Bake 8-10 minutes longer or until cheese is melted. Let stand for 5 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 359.46 Kcal (1505 kJ) | ||
| Calories from fat | 205.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.79g | 35% | |
|---|---|---|---|
| Cholesterol | 86.25mg | 29% | |
| Sodium | 1015.56mg | 42% | |
| Potassium | 324.06mg | 7% | |
| Total Carbs | 6.82g | 2% | |
| Sugars | 2.3g | 9% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 30.14g | 60% | |
| Vitamin C | 1mg | 2% | |
| Iron | 1.5mg | 9% | |
| Calcium | 335.5mg | 34% | |
| Amount Per 100 g | |||
| Calories | 215.65 Kcal (903 kJ) | ||
| Calories from fat | 123.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.67g | 35% | |
|---|---|---|---|
| Cholesterol | 51.75mg | 29% | |
| Sodium | 609.26mg | 42% | |
| Potassium | 194.42mg | 7% | |
| Total Carbs | 4.09g | 2% | |
| Sugars | 1.38g | 9% | |
| Dietary Fiber | 0.12g | 1% | |
| Protein | 18.08g | 60% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 0.9mg | 9% | |
| Calcium | 201.3mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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