5-Can Soup Recipe

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5-Can Soup
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Ingredients:

Directions:

  1. Mix the contents of all five cans in a pan. Cook about 15 minutes until all mixed and hot.
  2. You may serve this with a grilled cheese sandwich, or with cornbread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.99 Kcal (314 kJ)
Calories from fat 4.47 Kcal
% Daily Value*
Total Fat 0.5g 1%
Cholesterol 1.2mg 0%
Sodium 63.5mg 3%
Potassium 65.13mg 1%
Total Carbs 3.33g 1%
Sugars 0.28g 1%
Dietary Fiber 0.78g 3%
Protein 0.92g 2%
Vitamin C 1.4mg 2%
Iron 0.4mg 2%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 211.6 Kcal (886 kJ)
Calories from fat 12.6 Kcal
% Daily Value*
Total Fat 1.4g 1%
Cholesterol 3.4mg 0%
Sodium 179.2mg 3%
Potassium 183.8mg 1%
Total Carbs 9.4g 1%
Sugars 0.8g 1%
Dietary Fiber 2.2g 3%
Protein 2.6g 2%
Vitamin C 4mg 2%
Iron 1mg 2%
Calcium 16mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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