16th Century Crostini With Cheese Recipe

Posted by
Rate It!
16th Century Crostini With Cheese
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Toast the slices of french bread or larger slices.
  2. Then fry them shortly in butter over a slow fire. The bread must be golden, not brown.
  3. Cut the cheese in 18 slices.
  4. Preparation:
  5. Heat the (oven with built-in) grill.
  6. Cover each piece of bread with a slice of Mozzarella. Place the crostini under the grill until the cheese has melted and is starting to colour.
  7. Take from the grill, sprinkle sugar with cinnamon over it, and rose water.
  8. Serve: As soon as possible.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.25 Kcal (491 kJ)
Calories from fat 30.43 Kcal
% Daily Value*
Total Fat 3.38g 5%
Cholesterol 7.17mg 2%
Sodium 166.45mg 7%
Potassium 43.9mg 1%
Total Carbs 18.04g 6%
Sugars 1.04g 4%
Dietary Fiber 0.64g 3%
Protein 3.88g 8%
Iron 1.3mg 7%
Calcium 14.9mg 1%
Amount Per 100 g
Calories 315.55 Kcal (1321 kJ)
Calories from fat 81.9 Kcal
% Daily Value*
Total Fat 9.1g 5%
Cholesterol 19.29mg 2%
Sodium 447.96mg 7%
Potassium 118.14mg 1%
Total Carbs 48.55g 6%
Sugars 2.79g 4%
Dietary Fiber 1.72g 3%
Protein 10.45g 8%
Vitamin A 0.1mg 1%
Iron 3.4mg 7%
Calcium 40.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top