Carbs in Meat Substitutes

Food database and calorie counter

The favorite choice for the term "Meat Substitutes" is 100 g fried cereal and vegetable protein meat substitute which has about , 10.2 g dietary fiber, 0.56 g sugars, 62.48 g total carbs. Calorie and nutritional information for a variety of types and serving sizes of Meat Substitutes is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Sodium Potassium Vitamins and minerals

Merge
	Dietary Fiber(g)	Sugars(g)	Total Carbs(g)
100 g	10.2	0.6	62.5
1 oz	2.9	0.2	17.7
1 lb	46.3	2.5	283.3
1 kg	102	5.6	624.8

Other Popular Types of Meat Substitutes

	Dietary Fiber(g)	Sugars(g)	Total Carbs(g)
vegetarian chili (with meat substitute) ()- 100 g	4.4	2.6	13.9
vegetarian stroganoff (with meat substitute) ()- 100 g	2.2	1.6	11.2
vegetarian meat loaf or patties (with meat substitute) ()- 100 g	4.6	1.2	8
fried cereal and vegetable protein meat substitute ()- 100 g	10.2	0.6	62.5
bacon strips (Morning Star)- 4 strips	1	0	2
dinner roast (Worthington)- 3/4 slice	3	1	6
sausage (Morning Star)- 1 patty	1	0.2	3
meatless griller strips (Simple Truth)- 1 serving	1	1	5
super links (Worthington)- 1 link	1	0	2
swiss stake (Loma Linda)- 1 piece	3	1	9