Protein in Mixed Vegetables

Food database and calorie counter

The favorite choice for the term "Mixed Vegetables" is 1 tbsp produce partners salad crunchies produce partners/vegetable mixes which has about , 1 g protein. Calorie and nutritional information for a variety of types and serving sizes of Mixed Vegetables is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:
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 Protein(g)
 1 tbsp1
 1 cal5.7
 1 cup16
 1 tsp0.3
 1 cubic inch1.1
 1 ml0.1
 1 fl oz2
 1 pint32
 1 litre67.6
 1 quart63.9
 1 gallon255.7
 1 oz4.1
 100 g14.3
 1 lb64.8
 1 kg142.9
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Other Popular Types of Mixed Vegetables

 Protein(g)
 vegetables, mixed, frozen, cooked, boiled, drained, without salt ()- 100 g2.9
 vegetables, mixed, frozen, cooked, boiled, drained, with salt ()- 100 g2.9
 vegetables, mixed, canned, drained solids ()- 100 g2.6
 vegetables, mixed, canned, solids and liquids ()- 100 g1.4
 vegetables, mixed (corn, lima beans, peas, green beans, carrots) canned, no salt added ()- 100 g1.4
 seasoning blend ()- 100 g0
 vegetable mix ()- 100 g0
 bruschetta ()- 100 g2.6
 california mix frozen vegetables ()- 100 g1.8
 celery and carrot sticks ()- 100 g1.3
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All Mixed Vegetables products

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