Vitamins and Minerals in Sausages

Food database and calorie counter

The favorite choice for the term "Sausages" is 100 g blood sausage which has about , 6 mg calcium, 6.4 mg iron. Calorie and nutritional information for a variety of types and serving sizes of Sausages is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:
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 Vitamin A(mg)Vitamin C(mg)Calcium(mg)Iron(mg)
 100 g0066.4
 4 slices0066.4
 1 oz001.71.8
 1 lb0027.229
 1 kg006064

Other Popular Types of Sausages

 Vitamin A(mg)Vitamin C(mg)Calcium(mg)Iron(mg)
 sausage, meatless ()- 100 g00633.7
 sausage, italian, pork ()- 100 g02181.2
 smoked link sausage, pork ()- 100 g00110.6
 sausage, italian, pork, cooked ()- 100 g00.1211.4
 sausage, italian, sweet, links ()- 100 g00.2251.2
 sausage, turkey, hot, smoked ()- 100 g030.4219.6
 sausage, italian, turkey, smoked ()- 100 g030.4219.6
 sausage, chicken and beef, smoked ()- 100 g00111.1
 smoked link sausage, pork and beef, nonfat dry milk added ()- 100 g00411.5
 sausage, polish, pork and beef, smoked ()- 100 g0071
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Common suggestions for Sausages

 Vitamin A(mg)Vitamin C(mg)Calcium(mg)Iron(mg)
 Beef Sausage - 100 g00.7151.5
 Bratwurst - 100 g00280.5
 Chicken Sausage - 100 g00111.1
 Chorizo - 100 g0081.6
 Hot Dogs - 100 g00400
 Italian Sausage - 100 g02181.2
 Polish Sausage - 100 g01121.4
 Pork Sausage - 100 g00.791.1
 Turkey Sausage - 100 g00311.8
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