The favorite choice for the term "Chicken Drumsticks" is 100 g chicken, skin (drumsticks and thighs) which has about , 0.79 g total carbs. Calorie and nutritional information for a variety of types and serving sizes of Chicken Drumsticks is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Dietary Fiber(g) | Sugars(g) | Total Carbs(g) | ||
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100 g | 0 | 0 | 0.8 | |
1 oz | 0 | 0 | 0.2 | |
1 lb | 0 | 0 | 3.6 | |
1 kg | 0 | 0 | 7.9 |
Dietary Fiber(g) | Sugars(g) | Total Carbs(g) | ||
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chicken, skin (drumsticks and thighs), cooked, braised ()- 100 g | 0 | 0 | 0 | |
chicken, skin (drumsticks and thighs), cooked, roasted ()- 100 g | 0 | 0 | 0 | |
fried chicken, drumstick, meat and skin with breading ()- 100 g | 0.5 | 0 | 7.6 | |
fried chicken, drumstick, meat only, skin and breading removed ()- 100 g | 0 | 0 | 0 | |
chicken, broilers or fryers, drumstick, meat and skin ()- 100 g | 0 | 0 | 0.1 | |
chicken, broilers or fryers, dark meat, drumstick, meat only ()- 100 g | 0 | 0 | 0 | |
chicken, broilers or fryers, drumstick, meat only, cooked, fried ()- 100 g | 0 | 0 | 0 | |
chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed ()- 100 g | 0 | 0 | 0 | |
chicken, broilers or fryers, drumstick, meat only, cooked, stewed ()- 100 g | 0 | 0 | 0 | |
chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised ()- 100 g | 0 | 0 | 0 | |